Cinnamon Roll-Ups

6 ingredients
9 steps

Ingredients

  • 24 slices fresh white bread, trimmed
  • 2 sticks melted margarine
  • 16 oz. cream cheese
  • 1/2 c. sugar
  • 3 Tbsp. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Cream together egg yolks, cream cheese and sugar.
  2. 2
    Spread mixture generously on each slice of bread and roll-up.
  3. 3
    Brush rolled bread with 2 sticks of melted margarine.
  4. 4
    Then roll each roll-up in cinnamon-sugar mixture (3 tablespoons sugar to 1 tablespoon cinnamon).
  5. 5
    Can be frozen at this point.
  6. 6
    This recipe fits an 11 x 14-inch pan perfectly.
  7. 7
    Take out and bake at 400° for 15 minutes.
  8. 8
    Do not thaw before baking.
  9. 9
    This is a great recipe for Christmas morning.

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