Cinnamon Rolls

Directions

1. 1
   Add milk gradually until yeast is dissolved. Add sugar, shortening and eggs.
2. 2
   Beat.
3. 3
   Add
4. 4
   flour
5. 5
   and salt gradually to mixture until you can knead
6. 6
   the
7. 7
   dough.
8. 8
   Let
9. 9
   stand in a warm place to rise double
10. 10
    in
11. 11
    size.
12. 12
    Roll
13. 13
    out to 1/4-inch; spread with melted oleo.
14. 14
    Sprinkle
15. 15
    with
16. 16
    brown
17. 17
    sugar,
18. 18
    cinnamon and ground nuts.
19. 19
    Roll and cut.
20. 20
    Let rise until light. Bake 15 to 20 minutes at 350°.