Cinnamon Rolls

Directions

1. 1
   Let roll mixture rise 1 time.
2. 2
   Roll out on floured surface in a rectangular shape.
3. 3
   Combine sugar, butter and cinnamon.
4. 4
   Spread generously over all dough surface.
5. 5
   Roll dough as for jelly roll. Cut in 1-inch slices and place in cake pan.
6. 6
   Do not use cookie sheet.
7. 7
   Let rise again.
8. 8
   Bake for 15 to 20 minutes at 375°.
9. 9
   Mix enough coffee with powdered sugar to make a thin icing.
10. 10
    Brush over rolls with pastry brush.