Cinnamon Rolls

Directions

1. 1
   Mix vanilla pudding, brown sugar and chopped pecans.
2. 2
   Set aside.
3. 3
   Mix white sugar and cinnamon and set aside.
4. 4
   Butter Bundt pan well.
5. 5
   Dip rolls in melted butter; roll in cinnamon and sugar mixture and place in pan.
6. 6
   Pour rest of butter over rolls. Sprinkle pudding mixture over top.
7. 7
   Leave in warm place overnight, lightly covered.
8. 8
   Bake at 350° for 25 to 30 minutes.
9. 9
   Set pan in the oven overnight to rise.