Cinnamon Rolls
12 ingredients
8 steps
Ingredients
- 2 pkg. yeast
- 1/2 c. warm water
- 1/2 c. lukewarm milk
- 1/2 c. sugar
- 1 tsp. salt
- 2 eggs
- 1/2 c. shortening
- 4 1/2 c. flour
- 1/4 c. margarine
- 1 c. sugar
- 2 Tbsp. cinnamon
- nuts (if desired)
Directions
-
1Melt 1/4 cup margarine; spread over rectangle.
-
2Mix sugar and cinnamon; add nuts if you'd like.
-
3Sprinkle over dough.
-
4Roll up like jelly roll.
-
5Cut.
-
6Place on greased cookie sheet.
-
7Let rise 15 minutes.
-
8Bake at 350° for 20 to 30 minutes.
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Dinner rolls, yeast
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