Rose Black Tea

4 ingredients
1 steps

Ingredients

  • 1 teaspoon loose black tea or 1 tea bag
  • 1/2 teaspoon dried rose petals (to taste)
  • 3/4 cup water
  • sugar (optional)

Directions

  1. 1
    Place the tea and the rose petals at the bottom of the teapot. Boil the water and pour the water into the teapot. Let the tea brew for 3 to 5 minutes, depending on your taste. Strain into a cup, and add sugar, if desired.

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