Cinnamon Rolls

10 ingredients
6 steps

Ingredients

  • 1 c. oleo, melted
  • 1/2 c. shortening, melted
  • 1/4 c. warm water
  • 1 pkg. yeast
  • 3 egg yolks
  • 1 can evaporated milk
  • 6 Tbsp. sugar
  • approximately 5 c. flour
  • 1 Tbsp. cinnamon
  • 1/4 c. sugar

Directions

  1. 1
    Mix yeast in warm water.
  2. 2
    Melt oleo and shortening together; set aside.
  3. 3
    In large bowl, mix shortening mixture and yeast.
  4. 4
    Mix well.
  5. 5
    Add egg yolks, evaporated milk, 6 tablespoons sugar and the flour and knead.
  6. 6
    Place in bowl and let set in refrigerator overnight or until thoroughly chilled.

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