Cinnamon Rolls

Directions

1. 1
   Mix water and yeast until dissolved.
2. 2
   Add cake mix and flour. Mix well.
3. 3
   Knead 3 to 5 minutes.
4. 4
   Put in greased bowl and let rise until double in bulk.
5. 5
   Roll out dough about 1/2-inch thick. Spread 1/4 cup oleo on top.
6. 6
   Sprinkle with 1 cup brown sugar.
7. 7
   Add 2 teaspoons cinnamon, nuts or raisins may also be spread on top. Roll jelly roll style and cut 1-inch thick.
8. 8
   Put in pan and bake 20 minutes at 350°.