Cinnamon Sticks

Directions

1. 1
   Cream margarine and sugar together.
2. 2
   Add cinnamon, egg yolk and vanilla.
3. 3
   Beat well.
4. 4
   Add flour.
5. 5
   Knead this mixture and spread thin on a cookie sheet.
6. 6
   Glaze with beaten egg white. Brush off excess egg white.
7. 7
   Spread with finely chopped nuts.
8. 8
   (Be generous with nuts.)
9. 9
   Bake in slow oven (325°), until golden brown, about 25 minutes.
10. 10
    Cut into sticks while warm.