Cinnamon-Sugar Cake
11 ingredients
3 steps
Ingredients
- 3 cups all purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar packed
- 1 cup margarine softened
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon to taste
- 2 teaspoons vanilla
- 1 cup vegetable oil
- 2 cups cold water
Directions
-
1Preheat oven to 350. Grease and flour a 9-by-13-inch cake pan. Thoroughly mix flour, sugars and butter in large bowl (Ellen does not cream the butter and sugars first). Stir in salt, baking soda and baking powder. Sprinkle cinnamon across batter a few times; mix. Add vanilla, oil and water; beat well.
-
2Pour batter into prepared pan. Bake for 35 minutes or until wooden toothpick inserted into center comes out clean.
-
3Serve plain or top with fruit-flavored pie filling, whipping cream or frosting.
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