Cinnamon Sugared Pecans

Name: Cinnamon Sugared Pecans
Ingredients: 2 egg whites; 1 teaspoon salt; 2 cups sugar; 4 teaspoons cinnamon; 2 teaspoons nutmeg; 1/2 teaspoon ginger; 1/4 teaspoon ground cloves; 1/4 teaspoon allspice; 1/2 pound pecans

9 ingredients

8 steps

Ingredients

2 egg whites
1 teaspoon salt
2 cups sugar
4 teaspoons cinnamon
2 teaspoons nutmeg
1/2 teaspoon ginger
1/4 teaspoon ground cloves
1/4 teaspoon allspice
1/2 pound pecans

Directions

1

Preheat oven to 300 degrees.
2

Beat egg whites lightly with salt.
3

Sift together sugar, cinnamon, nutmeg, ginger, cloves, and allspice and mix well.
4

Add pecans to egg whites and coat completely.
5

Transfer pecans from which excess egg whites have dripped off to cinnamon sugar mixture.
6

Coat pecans completely and place on parchment lined baking sheet, leaving space between nuts.
7

Bake for 25 to 30 minutes, until sugar coating on nuts is crisp.
8

Cool and serve or store in an airtight container.