Cinnamon Sweet Pickles

10 ingredients
5 steps

Ingredients

  • 7 lb. cucumbers
  • 1 bottle red food coloring
  • 3 c. vinegar
  • 10 c. sugar
  • 1 gal. water
  • 1 c. lime
  • 2 Tbsp. alum
  • 2 c. water
  • 8 cinnamon sticks
  • 10 oz. bag red hots

Directions

  1. 1
    Peel and seed cucumbers (slice).
  2. 2
    Soak cucumbers in one cup of lime per gallon of water for 24 hours.
  3. 3
    Mix 1 cup of vinegar, red food coloring, alum and enough water to cover cucumbers.
  4. 4
    Simmer for 2 hours.
  5. 5
    Pour off.

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