Cinnamon Tart

6 ingredients
6 steps

Ingredients

  • 2 cups ground almonds
  • 1 cup sugar
  • 7 egg whites
  • 1/2 cup butter
  • 1/2 ounce cinnamon (must be Canel and not the more readily available Cassia)
  • 1 pie shell

Directions

  1. 1
    Mix almonds and sugar; soften butter and work in well (like a pastry).
  2. 2
    Add egg whites & mix well.
  3. 3
    Add all but a scant tablespoon cinnamon and mix well.
  4. 4
    Pour mixture into pie shell.
  5. 5
    Mix a scant tablespoon sugar with reserved cinnamon and sprinkle over pie.
  6. 6
    Bake at 350F for 1 hour.

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