Cinnamony Carrot Cake

Directions

1. 1
   Heat oven to 350F.
2. 2
   Grease and flour 13x9-inch baking pan; set aside.
3. 3
   Combine all cake ingredients except carrots and cinnamon in bowl.
4. 4
   Beat as directed on cake mix package.
5. 5
   Stir in carrots and cinnamon.
6. 6
   Spread batter evenly into prepared pan.
7. 7
   Bake 35-40 minutes or until toothpick inserted in center comes out clean.
8. 8
   Cool completely.
9. 9
   Combine all frosting ingredients in bowl.
10. 10
    Beat at medium speed, scraping bowl often, until creamy.
11. 11
    Spread cake with frosting.