Citrus Butter

4 ingredients
4 steps

Ingredients

  • 12 cup unsalted butter or 12 cup margarine, softened
  • 1 tablespoon powdered sugar
  • 1 teaspoon freshly grated lemon peel
  • 1 teaspoon freshly grated orange peel

Directions

  1. 1
    Soften (do not melt) butter by briefly microwaving or allowing to come to room temperature.
  2. 2
    Combine al of the ingredients in a bowl.
  3. 3
    Mix until creamy.
  4. 4
    Store in refrigerator or serve.

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