Clam Balls

8 ingredients
3 steps

Ingredients

  • 2 cans clams with juice
  • 1 can clams, drained
  • 3/4 lb. low salt Ritz crackers
  • 1 tsp. parsley
  • 1 tsp. garlic
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. black pepper
  • 1 stick margarine, melted

Directions

  1. 1
    Mix all together; form into 1-inch balls.
  2. 2
    Bake at 350° for 20 to 30 minutes.
  3. 3
    Makes about 4 dozen.

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