Clam Casserole

6 ingredients
7 steps

Ingredients

  • 1 can minced clams with juice
  • 30 saltine crackers, crushed
  • 2 eggs, beaten
  • 1 c. milk
  • 1/4 c. oleo, melted
  • 1 can cream of mushroom soup

Directions

  1. 1
    Mix all well and place in greased 1 1/2 quart casserole dish. Bake
  2. 2
    at
  3. 3
    350°
  4. 4
    for
  5. 5
    about 45
  6. 6
    minutes
  7. 7
    or until knife inserted in center comes out clean.

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