Clam Cheese Balls

6 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (6 1/2 oz.) can minced clams, well drained
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 1/4 c. grated Parmesan cheese
  • 1 tsp. chopped parsley

Directions

  1. 1
    In small mixer bowl, beat cream cheese until fluffy.
  2. 2
    Stir in clams, pepper and garlic powder.
  3. 3
    Cover; chill about 1 hour.
  4. 4
    Shape into ball.
  5. 5
    In small bowl combine cheese and parsley.
  6. 6
    Roll ball in cheese mixture.
  7. 7
    Cover; chill several hours to blend flavors. Garnish as desired.

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