Clam Dip
5 ingredients
2 steps
Ingredients
- 1 can minced clams with juice
- 1 finely chopped onion
- 1 (8 oz.) pkg. cream cheese
- 1 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
Directions
-
1Let cream cheese soften to room temperature.
-
2Mix all ingredients with softened cream cheese by hand or in mixer until creamy.
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