Clam Dip

4 ingredients
5 steps

Ingredients

  • 1 can minced clams
  • 1 (8 oz.) cream cheese
  • chopped onion
  • 1 bag corn chips

Directions

  1. 1
    Drain clams, but keep the juice.
  2. 2
    Combine the cream cheese, onion and clams.
  3. 3
    Mix well.
  4. 4
    Add clam juice a little at a time until desired thickness.
  5. 5
    Serve with corn chips.

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