Clam Dip
8 ingredients
2 steps
Ingredients
- 2 pkg. cream cheese
- 1 tsp. lemon juice
- 2 tsp. grated onion
- 2 tsp. Worcestershire sauce
- 3 drops hot sauce
- 1/4 tsp. salt
- 1 Tbsp. mayonnaise
- 1 can clams
Directions
-
1Mix together cream cheese, lemon juice, grated onion, Worcestershire sauce, hot sauce and salt; then add mayonnaise. Drain clams, saving the juice.
-
2Add clams and then the juice as needed.
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