Clam Puffs

4 ingredients
9 steps

Ingredients

  • 1/2 cup butter
  • 1 pound cream cheese
  • 1 (3-ounce) can minced clams
  • 6 English muffins

Directions

  1. 1
    Heat oven to 450 degrees Microwave butter and cream cheese for 1 minute.
  2. 2
    Remove and add clams.
  3. 3
    Split English muffins and cut each half into quarters.
  4. 4
    Place on cookie sheet.
  5. 5
    Add a dollop of cheese and butter mixture on top of each quarter.
  6. 6
    Freeze sheet for 1 hour.
  7. 7
    Bake for 12 minutes, or until golden brown.
  8. 8
    The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens.
  9. 9
    Therefore, the Food Network cannot attest to the accuracy of any of the recipes.

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