Fruit Topped Cheese Pie

5 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 1 (4 oz.) container Cool Whip, thawed
  • 1 pkg. graham cracker crumb crust
  • 1 can cherry pie filling

Directions

  1. 1
    Beat cheese and sugar until creamy.
  2. 2
    Mix in Cool Whip.
  3. 3
    Spoon into crust.
  4. 4
    Spoon cherry pie filling onto top of pie.
  5. 5
    Chill for 3 hours before serving.
  6. 6
    Garnish with additional Cool Whip if desired.

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