Clam Spread

9 ingredients
7 steps

Ingredients

  • 2 c. Doxsee minced clams
  • 2 tsp. lemon juice
  • 1 stick butter
  • 1 chopped onion
  • 2 Tbsp. parsley
  • 1 Tbsp. oregano
  • 4 cloves chopped garlic
  • 3/4 c. bread crumbs
  • 4 drops Tabasco

Directions

  1. 1
    Drain clams; save juice.
  2. 2
    Melt butter and saute onion, garlic and clams.
  3. 3
    Add remaining ingredients and mix.
  4. 4
    Pour into ovenproof dish.
  5. 5
    Sprinkle with Parmesan cheese.
  6. 6
    Bake uncovered at 350° for 1/2 hour, until bubbly.
  7. 7
    May be frozen.

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