Classic Brownies

Directions

1. 1
   Preheat the oven to 350F.
2. 2
   Line an 8-inch square baking pan with parchment paper and grease the sides.
3. 3
   In a double boiler, melt the chocolate and butter together.
4. 4
   In a small bowl, mix together the chia seeds and water.
5. 5
   Put the cake mix in a large bowl and make a well in the center.
6. 6
   Pour in the melted chocolate mixture, chia seed mixture, and syrup and mix well.
7. 7
   Stir in the nuts.
8. 8
   Pour the mixture into the pan.
9. 9
   Bake for 20 minutes.
10. 10
    It will look dry on top but will still be soft inside.
11. 11
    Allow it to cool completely before cutting and serving.