Classic Chipotle Steak

11 ingredients
5 steps

Ingredients

  • 1/2 cup A.1. Original Sauce
  • 1/2 cup lime juice or 1/2 cup orange juice
  • 1 medium tomatoes, chopped
  • 1 small onion, finely chopped
  • 1 chipotle chile in adobo, chopped
  • 1 tablespoon olive oil
  • 1 garlic clove, minced
  • 1/4 teaspoon coriander
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon ground cinnamon
  • 1 beef top sirloin steak, 3/4-inch thick

Directions

  1. 1
    In a bowl, combine all ingredients except steak. Set aside 1/4 cup of the sauce.
  2. 2
    Place steak in a resealable plastic bag. Pour remaining sauce over steak, seal bag, then turn bag over several times to evenly coat steak. Refrigerate at least 30 minutes to marinate.
  3. 3
    Preheat grill to medium heat.
  4. 4
    Remove steak from bag; discard marinade.
  5. 5
    Grill steak 13 to 16 minutes for medium-rare to medium doneness, turning occasionally and brushing with the reserved 1/4 cup of sauce.

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