Classic Deviled Eggs

6 ingredients
1 steps

Ingredients

  • 6 hard-boiled eggs
  • 5 Tbsp. mayonnaise
  • 2 tsp. yellow, spicy brown or Dijon mustard
  • 1/4 tsp. salt
  • 2 tsp. sweet relish (optional)
  • Paprika (optional)

Directions

  1. 1
    Slice the eggs in half, and carefully remove the yolks into a small mixing bowl. Mash the yolks with a fork. Stir in the mayonnaise, mustard, sweet relish and salt, and mix until creamy. Spoon the mixture into the hollows in the egg whites. Sprinkle with a little paprika for color if desired. May double or triple this recipe.

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