Classic Edamame

4 ingredients
4 steps

Ingredients

  • 12 cups water
  • 14 cup salt, divided
  • 3 cups edamame, in the pod trimmed
  • 14 teaspoon sesame oil

Directions

  1. 1
    In a saucepan bring water and 3 tablespoons salt to a boil.
  2. 2
    Add edamame and boil until tender-crisp, about 6 minutes.
  3. 3
    Drain beans and transfer to a large bowl.
  4. 4
    Add remaining salt and sesame oil and toss to coat.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Organic edamame

Giant Eagle

A NOVA 1

All natural edamame

A NOVA 1

All natural shelled edamame

A NOVA 1

Just picked and quickly frozen edamame whole pod

A NOVA 1

Steamable Edamame Soybeans In The Pod

Simply Roundy's

A NOVA 1

More Recipes to Try

Hong Kong-Style Five Vegetable Fried Rice Noodle (Ng So Chao Mai Sin)

14 ingredients

Lobster With Lemon Herb Butter

8 ingredients

Maple Syrup Cheesecake

10 ingredients

Thai Coffee

4 ingredients

Cracklin' Bread I

11 ingredients

Chocolate Fudge Pops

3 ingredients

Kellie'S Simple Penne With Pepperoni And Cheese

8 ingredients

Corn And Roasted Red Pepper Salad

10 ingredients

Healthier Graham Cracker Crust

4 ingredients

Chocolate Malted Pie

9 ingredients

English Snaps

9 ingredients

Best Ever Meatloaf I

7 ingredients