Classic Hummus

Name: Classic Hummus
Ingredients: 15- 1/2 ounces, weight Canned Garbanzo Beans, Drained And Juice Reserved; 1 clove Garlic, Roughly Chopped; 1 Tablespoon Tahini Paste; 2 Tablespoons Lemon Juice; 2 Tablespoons Extra Virgin Olive Oil Plus Extra For Drizzling Over At Serving; 5 Tablespoons Reserved Garbanzo Bean Juice; 1/4 teaspoons Kosher Salt

7 ingredients

4 steps

Ingredients

15- 1/2 ounces, weight Canned Garbanzo Beans, Drained And Juice Reserved
1 clove Garlic, Roughly Chopped
1 Tablespoon Tahini Paste
2 Tablespoons Lemon Juice
2 Tablespoons Extra Virgin Olive Oil Plus Extra For Drizzling Over At Serving
5 Tablespoons Reserved Garbanzo Bean Juice
1/4 teaspoons Kosher Salt

Directions

1

Place all of the ingredients in the bowl of a food processor.
2

Pulse until smooth and creamy.
3

Transfer the mixture to a bowl and drizzle with olive oil.
4

Serve or store in an airtight container in the refrigerator for up to 7 days.