Classic Rice Salad

8 ingredients
4 steps

Ingredients

  • 3 c. cooled, cooked Mahatma rice
  • 1/2 c. each: finely chopped onions and sweet pickles
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. mayonnaise
  • 1 tsp. mustard
  • 1/4 c. chopped pimento
  • 4 boiled eggs, chopped

Directions

  1. 1
    Cook rice according to directions on package and cool.
  2. 2
    Blend all ingredients thoroughly.
  3. 3
    Chill.
  4. 4
    Serve on lettuce leaves, if desired.

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