Classic Snickerdoodles

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   In a small bowl mix 3 tbl.
3. 3
   of sugar and 1 tbl.
4. 4
   of cinnamon.
5. 5
   Set aside.
6. 6
   Next, cream butter and sugar until fluffy.
7. 7
   Add vanilla, milk, and eggs and beat well.
8. 8
   Add baking soda, cream of tartar, and flour until the dough is well combined and formed.Make one inch balls with a cookie scoop or spoon.
9. 9
   Roll each ball in the mixture of cinnamon sugar.Place cookies on a parchment paper (or greased) cookie sheet and slightly flatten each ball with the palm of your hand.
10. 10
    Bake for 8-10 minutes until light golden.