Classic Tabbouleh

10 ingredients
5 steps

Ingredients

  • 1 cup bulgur, uncooked
  • 1-1/2 cups boiling water
  • 1/4 cup olive oil
  • 2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
  • 1 clove garlic, minced
  • 1/2 tsp. salt
  • 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
  • 1 cup chopped fresh parsley
  • 1 tomato, chopped Safeway 1 lb For $1.29 thru 02/09
  • 4 green onions, sliced

Directions

  1. 1
    Mix bulgur and boiling water in large bowl; cover.
  2. 2
    Let stand 20 min.
  3. 3
    or until bulgur is softened.
  4. 4
    Stir in oil, juice, garlic and salt until well blended.
  5. 5
    Add remaining ingredients; mix lightly.

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