Classic Texas Tea

Directions

1. 1
   For the sour mix: Stir together the lemon juice and Simple Syrup in a glass.
2. 2
   For the Texas tea: Fill a Collins glass with ice.
3. 3
   Pour in the vodka, gin, rum, tequila, whiskey, triple sec and 1 ounce of the sour mix.
4. 4
   Top off with a splash of cola.
5. 5
   Stir once with a bar spoon and serve.
6. 6
   No garnish needed.
7. 7
   Put the sugar and water in a small saucepan.
8. 8
   Cook over low heat, stirring, until the sugar dissolves.
9. 9
   (Alternatively, heat in the microwave.)
10. 10
    Store in a sealed container in the refrigerator.