Classic Vanilla Ice Cream

5 ingredients
4 steps

Ingredients

  • 1 cup heavy cream
  • 2 cups half-and-half
  • 1 tablespoon vanilla extract
  • 2/3 cup sugar
  • 1 dash salt

Directions

  1. 1
    Combine ingredients in a blender or food processor until sugar dissolves.
  2. 2
    Refrigerate until needed for ice-cream maker.
  3. 3
    Pour into the ice cream maker and follow your ice-cream maker's instructions for freezing.
  4. 4
    Note: Due to variances in operating times on different models, that is not included in the prep time.

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