Clear Orange Sauce

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/4 tsp. salt
  • 2 Tbsp. cornstarch
  • 1 c. orange juice
  • 1 c. boiling water
  • 1 Tbsp. butter
  • 2 tsp. grated orange rind

Directions

  1. 1
    Mix in saucepan the sugar, salt and cornstarch.
  2. 2
    Stir in orange juice and boiling water.
  3. 3
    Boil 1 minute, stirring constantly. Remove from heat.
  4. 4
    Add butter and grated orange rind.
  5. 5
    Serve warm. Makes 2 cups sauce.
  6. 6
    Good on angel cake or white cake.

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