Cloud 9 Biscuits

Directions

1. 1
   Sift together flour, sugar, baking powder and salt.
2. 2
   Cut in shortening until mixture looks like coarse crumbs.
3. 3
   Add egg with milk all at once, stirring only until barely mixed.
4. 4
   Knead gently on lightly floured surface 18 to 20 times.
5. 5
   Cut with biscuit cutter.
6. 6
   Place on ungreased pan close together if you don't want a lot of crust, or 3/4 inch apart if you want them crusty.
7. 7
   Bake at 450° for 10 to 15 minutes