Club Cracker Bars

9 ingredients
5 steps

Ingredients

  • 1/2 c. sugar
  • 1/4 c. brown sugar
  • 1 c. crushed graham crackers
  • 1/4 c. milk
  • 1/2 c. margarine
  • 1 box Club crackers
  • 2/3 c. peanut butter
  • 1/2 c. chocolate chips
  • 1/2 c. butterscotch chips

Directions

  1. 1
    Boil lightly together 1/2 cup sugar, brown sugar, crushed graham crackers, milk and margarine.
  2. 2
    Layer a 9 x 13-inch pan with Club crackers.
  3. 3
    Pour mixture over Club crackers and add another layer of Club crackers.
  4. 4
    Melt together peanut butter, chocolate chips and butterscotch chips.
  5. 5
    Pour over top layer of crackers. Chill or freeze before cutting.

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