Cluck Finn on a Raft

7 ingredients
5 steps

Ingredients

  • 1 (10 ounce) can cooked chicken breasts, drained and flaked
  • 1 (15 ounce) can refried beans with green chilies
  • 4 (6 inch) corn tortillas
  • 1 cup chunky salsa
  • 2 cups shredded lettuce
  • 3 sliced scallions
  • 12 cup shredded cheddar cheese

Directions

  1. 1
    Pre heat the oven to 400 Put the tortillas on a large sheet of heavy duty foil and coat all over with cooking spray Bake for 10 min, turning once.
  2. 2
    Dump the chicken, beans, and salsa in a microwave bowl.
  3. 3
    Stir,and nuke on high power for 2 to 3 minutes.
  4. 4
    Slop an equal amount of the chicken mixture and 1/4 of the shredded lettuce onto the baked tortillas.
  5. 5
    Top each with 1/4 scallions and 1/4 cheese.

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