Clucker Melt

12 ingredients
8 steps

Ingredients

  • 2 tablespoons mayonnaise
  • 1 teaspoon dijon-style mustard
  • 1 teaspoon maple syrup (or more)
  • 12 teaspoon fresh lemon juice
  • 18 teaspoon garlic powder
  • 14 teaspoon parsley
  • 1 pinch celery seed
  • salt and pepper
  • 1 tablespoon red onion, chopped very finely
  • 14 cup cooked chicken
  • 14 cup cheddar cheese, grated
  • 1 whole wheat bun

Directions

  1. 1
    Combine first 7 ingredients in a small bowl and mix to combine.
  2. 2
    Season to taste with salt and pepper.
  3. 3
    Add onion and chicken and stir to coat evenly.
  4. 4
    Split bun in half and place on a baking sheet.
  5. 5
    Divide mixture between the two sides and then top with grated cheese.
  6. 6
    Bake until cheese melts and chicken mixture bubbles.
  7. 7
    Allow to cool slightly before eating.
  8. 8
    Enjoy!

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