Clucker Melt
12 ingredients
8 steps
Ingredients
- 2 tablespoons mayonnaise
- 1 teaspoon dijon-style mustard
- 1 teaspoon maple syrup (or more)
- 12 teaspoon fresh lemon juice
- 18 teaspoon garlic powder
- 14 teaspoon parsley
- 1 pinch celery seed
- salt and pepper
- 1 tablespoon red onion, chopped very finely
- 14 cup cooked chicken
- 14 cup cheddar cheese, grated
- 1 whole wheat bun
Directions
-
1Combine first 7 ingredients in a small bowl and mix to combine.
-
2Season to taste with salt and pepper.
-
3Add onion and chicken and stir to coat evenly.
-
4Split bun in half and place on a baking sheet.
-
5Divide mixture between the two sides and then top with grated cheese.
-
6Bake until cheese melts and chicken mixture bubbles.
-
7Allow to cool slightly before eating.
-
8Enjoy!
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