Coating For Oven Fried Chicken

6 ingredients
8 steps

Ingredients

  • 1 Tbsp. margarine
  • 2/3 c. Bisquick
  • 1 1/2 tsp. paprika
  • 1 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 2 1/2 to 3 1/2 lb. broiler-fryer chicken, cut up

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Line 13 x 9 x 2-inch pan with foil.
  3. 3
    Heat margarine in pan in oven until melted.
  4. 4
    Mix baking mix, paprika, salt and pepper; coat chicken.
  5. 5
    Place, skin side down, in pan. Bake uncovered 35 minutes.
  6. 6
    Turn.
  7. 7
    Bake until done, about 15 minutes.
  8. 8
    Serves 6.

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