Apple Ball

Directions

1. 1
   Mix the cream cheese with the mayonnaise until thoroughly combined.
2. 2
   Slice 4 thin slices of red and green apple.
3. 3
   Dip in lemon juice to prevent browning.
4. 4
   Chop remaining apples in small pieces and toss with the lemon juice.
5. 5
   Add chopped apples and cheese to cream cheese mixture and form into a ball.
6. 6
   Garnish with the apple slices around ball.
7. 7
   Cover with plastic wrap and refrigerate until serving.
8. 8
   Serve with crackers.