Cocktail Franks

3 ingredients
2 steps

Ingredients

  • 1 jar mustard
  • 1 jar black currant jelly
  • 1 lb. cocktail frankfurters

Directions

  1. 1
    In a saucepan, combine equal portions of mustard and jelly. Heat slowly on low heat until jelly melts and sauce becomes smooth and well blended.
  2. 2
    Remove strings from franks and place in sauce. Heat 5 to 7 minutes.

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