Coco Au Miel

7 ingredients
4 steps

Ingredients

  • 1 5/16 cups milk
  • 2 teaspoons honey
  • 3 1/4 cups coconut flakes
  • 1/2 cup sugar
  • 9/16 cup wheat flour
  • 2 teaspoons baking powder
  • 2 eggs whisked

Directions

  1. 1
    1. Cook milk and dissolve honey in it. Cool down.
  2. 2
    2. Mix dry ingredients: coconut flakes, sugar, flour and baking powder. Slowly pour in milk while mixing the mixture. Finally add eggs, mix well till all ingredients blend well.
  3. 3
    3. Use muffin baking tray. Pour coconut batter into muffin cups.
  4. 4
    4. Bake in preheated oven in 180 C degrees for about 25 minutes or till golden brown.

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