Cocoa Cupcakes
8 ingredients
2 steps
Ingredients
- 1 cup flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1 tablespoon cocoa
- 3 tablespoons vegetable oil
- 1 teaspoon vanilla
- 1 tablespoon vinegar
- 1 cup cold water
Directions
-
1Preheat oven to 350 degrees.
-
2In a medium bowl, combine flour, sugar, and baking soda. In a large bowl, combine cocoa, oil, vinegar, and vanilla, mixing well. Add water in several additions. Mix well. Pour into muffin tins lined with wax paper. Bake 25 to 30 minutes.
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