Cocoa Pudding

7 ingredients
4 steps

Ingredients

  • 1 (4 oz.) carton frozen egg product, thawed
  • 2 to 3 Tbsp. unsweetened cocoa powder
  • fresh fruit such as strawberries (optional)
  • 1 (12 oz.) can evaporated skim milk
  • 1/3 c. sugar
  • 1 tsp. vanilla
  • 4 tsp. cornstarch

Directions

  1. 1
    In a heavy saucepan, combine sugar, cocoa and cornstarch. Stir in evaporated milk.
  2. 2
    Cook and stir over medium heat until bubbly.
  3. 3
    Cook and stir for 2 minutes more.
  4. 4
    Remove from heat.

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