Coconut And Pineapple Pie

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 Tbsp. flour
  • 1 stick butter
  • 4 eggs, beaten
  • 1 c. coconut
  • 2 c. crushed pineapple

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Mix first 4 ingredients together and melt together on top of stove; stir until hot.
  3. 3
    Add coconut and pineapple.
  4. 4
    Fill 1 unbaked pie shell with mixture.
  5. 5
    Bake 10 minutes at 400°, then 30 minutes at 350°.

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