Coconut Apple Cake

Name: Coconut Apple Cake
Ingredients: 4 c. peeled and chopped apples; 1 c. coconut flakes; 2 c. white sugar; 2 c. flour; 2 tsp. soda; 1 c. chopped nuts; 2 eggs; 1/2 c. oil; 2 tsp. vanilla; 2 tsp. cinnamon; 3/4 tsp. salt; 2 Tbsp. melted butter; 1/3 c. white sugar, mixed with 2 tsp. cinnamon

13 ingredients

5 steps

Ingredients

4 c. peeled and chopped apples
1 c. coconut flakes
2 c. white sugar
2 c. flour
2 tsp. soda
1 c. chopped nuts
2 eggs
1/2 c. oil
2 tsp. vanilla
2 tsp. cinnamon
3/4 tsp. salt
2 Tbsp. melted butter
1/3 c. white sugar, mixed with 2 tsp. cinnamon

Directions

1

In a large bowl, mix together the first 11 ingredients thoroughly.
2

This batter will be very thick.
3

Place in well-greased 9 x 13-inch pan.
4

Bake 1 hour at 325°.
5

While still hot, spread top with the melted butter. Sprinkle with the white sugar and cinnamon mixture.