Coconut Balls

6 ingredients
4 steps

Ingredients

  • 2 (14 oz.) bags Baker's coconut
  • 1 can Eagle Brand milk
  • 1 box powdered sugar
  • 1 stick butter
  • 1 (12 oz.) bag chocolate chips
  • 1 block or sq. paraffin wax

Directions

  1. 1
    Mix first 4 ingredients well.
  2. 2
    Make into balls; chill.
  3. 3
    Heat until melted in double boiler.
  4. 4
    Dip balls in chocolate; place on wax paper.

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