Coconut Cabbage Soup

Ingredients

• 2 tbsp vegetable oil
• 2 None onions, peeled and finely chopped
• 1/3 lb potatoes, peeled and diced
• 1 lb savoy cabbage, trimmed and shredded
• 1 tsp curry powder
• 2 1/2 cups vegetable stock
• 1 (13.5 oz) can coconut milk
• 1 tsp ground coriander
• 1 tsp ground cumin
• 2 tbsp fresh cilantro, chopped
• 1 1/2 tbsp butter
• 4 slices bread, crusts removed and cubed