Coconut Cake

5 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 1 can condensed milk
  • 1/2 can cream of coconut
  • 1 large Cool Whip
  • frozen coconut

Directions

  1. 1
    Mix box of yellow cake mix as the directions give on the box. Pour in a long pan.
  2. 2
    After cake is done, punch holes in cake while still warm.
  3. 3
    Mix condensed milk and cream of coconut together. Pour on top of cake.
  4. 4
    Let cake cool.
  5. 5
    Put Cool Whip on top with frozen coconut.
  6. 6
    Keep in refrigerator.

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