Coconut Cake
5 ingredients
6 steps
Ingredients
- 1 box yellow cake mix
- 1 can condensed milk
- 1/2 can cream of coconut
- 1 large Cool Whip
- frozen coconut
Directions
-
1Mix box of yellow cake mix as the directions give on the box. Pour in a long pan.
-
2After cake is done, punch holes in cake while still warm.
-
3Mix condensed milk and cream of coconut together. Pour on top of cake.
-
4Let cake cool.
-
5Put Cool Whip on top with frozen coconut.
-
6Keep in refrigerator.
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